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Organic Extra Virgin Olive Oil from Spain
Organic Extra Virgin Olive Oil from Spain

Organic Olives (Arbequina, Picual variety)
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Origin: Andalusia, Spain
Certifications:
- USDA OrganicDescription: Indulge in the rich, velvety smoothness of our Organic Extra Virgin Olive Oil from Spain. Harvested from ancient olive groves in Andalusia, this premium oil embodies the essence of Spanish cuisine.
Taste Profile:
- Fragrant aromas of green olives and citrus
- Rich, full-bodied flavor with hints of artichoke and pepper
- Smooth, lingering finish
Production:
- Cold-pressed from carefully selected, organic olives (Picual and Hojiblanca varieties)
- Harvested at optimal ripeness to ensure maximum flavor and aroma
- Bottled in dark glass to preserve freshness
Health Benefits:
- High in antioxidants (polyphenols)
- Rich in heart-healthy monounsaturated fats
- Anti-inflammatory properties
Usage:
- Drizzle over salads, vegetables, and bread
- Use in cooking, baking, and marinades
- Perfect for making authentic Spanish dishes (paella, gazpacho, tapas)
Technical Specifications:
- Acidity level: <0.5%
- Peroxide value: <10 meq/kg
- Polyphenol content: >300 ppm
Packaging:
- 1L (33.8 oz)
Storage:
- Store in a cool, dark place
- Protect from heat and light
Experience the authentic taste of Spain with our Organic Extra Virgin Olive Oil.

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